Yaaaay all my dreams are coming true! First I went to China all Pearl S. Buck style and now I get to eat street food in Hong Kong like Tony Leung! How perfect can life get? 1/2 the Church and I went to Insadong yesterday where we picked up delights like air-popped barley and soba and ate jook for dinner. IE rice porridge. What a terrible idea for a restaurant but 1/2 the Church seemed to enjoy it. Then somehow I found this place that Singsing had taken me before. Terrible dirty and served us completely fried fish and jeon. It cost an amazing $18 and 1/2 the Church insisted they ripped us. Yes I assume so because she was acting like she was a deaf mute the whole time. Whatevs!

We also went to a museum of 1/2 the Church's old university-professor-peer. It was all about chickens. I think I need to make an emoticon right now. Like -_- or :/ but def not ^^. Very weird and totally all Koreanish. But she gave me this is weird fruit called a hallybo or hallybong or bongbong or bogeybo from Jejudo. It tasted like a tangerine but with the texture of a pommelo. Sad to say but this was the highlight of my day.

Omg the screaming the SCREAMING